Buttercup Yellow Icing Color
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Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife.
Primary ingredient for royal icing. Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. Replaces egg white in many recipes. Resealable top opens completely for easy measuring. Certified Kosher.
Petal Pink, Creamy Peach, Moss Green and Cornflower Blue in 1/2 oz. jars. Certified Kosher.
Use these easy handling bags over and over again. Lightweight, strong and flexible polyester will never get stiff. Coated to prevent grease from seeping through. May be boiled; diswasher safe. Instructions included. Sold singly.
Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.