Have you ever wondered how to get an image on your cake top? A Frozen Buttercream Transfer is an easy method of transferring your art to a cake, without the use of an edible printer.
In the video below, I’ll show you how to transfer an image using only a few, basic tools. You might be surprised by how easy it is!
Buttercream Recipe Recommended for use
on Frozen Buttercream Transfers
1 stick of butter, softened
12 ounces of solid vegetable shortening
Cream together and add 1 teaspoon Vanilla
2 pounds of confectioners’ sugar
3/4 to 1 cup of liquid (water or milk)
Beat until mixed together and fluffy.