One of the things we enjoy most at Wilton is seeing the creativity and ingenuity decorators show in making their sweet treats. We are continually amazed. That’s why we are so excited to announce that Rosanna Pansino, the creator and host of the #1 baking show on YouTube, Nerdy Nummies, is teaming up with us to bring exciting, new decorating videos to everyone who loves to make sweet treats. (more…)
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Last year, Wilton launched the Sweet Treat Team – a group of bloggers chosen to represent a variety of baking and decorating interests. (more…)
While we were pulling together our 2015 trend list, Middle Eastern and North African flavors kept popping up. Some of these are familiar, like coriander. (more…)
I love spiking sweet treats. Liquors, beers, wine and other kinds of alcohol bring a breadth of new flavors to baking, and it makes for a great conversation piece at parties. Here are some tips and tricks to baking with vodka.
At first glance, it might seem a bit odd that Wilton has partnered with a vodka company. Cake decorating? Vodka? How do those two pair together?
Boozy baking – baked goods that feature alcohol in the recipe – is popular because it strikes the senses as unique and exotic. The Wilton Test Kitchen created a number of alcohol-infused recipes for Treatology over the past year. This fall, we wanted to explore incorporating alcohol into a variety of desserts using a highly popular and flexible liquor: vodka.
Hello! My name is Lynlee Beckett, creator of Lynlees.com and author of Sweet & Unique Cupcake Toppers, and I am here cooking up some fun fondant tutorials for your Summer cupcakes. There’s nothing better than spending the long hot days grillin’ with friends and family. These hamburger and hot dog fondant toppers are hot off the grill and just perfect for your Summertime get-togethers!
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