The trend today is toward small-bite desserts and tastings. This new trend has its roots in the recent trend of â€śflightsâ€ť â€” samplers served at restaurants â€” in both foods and drinks, but the new tastings are smaller servings, a true â€śtasting,â€ť letting you try multiples.
We noticed that our popular treat pops were more of a â€śservingâ€ť than a â€śtaste.â€ť We were convinced that the unlimited treat pop flavor combinations would be a perfect fit for this new small-bite dessert trend. So, honey, we shrunk the treat pop containers! (more…)