February 4th, 2010 by Sandy Folsom
Spending quality time in the kitchen with your child can be fun and rewarding to both of you. Children love to work with their hands because they can see the results instantly and they are always very anxious to eat their results. Read the rest of this post »
February 1st, 2010 by Kristie Sarmiento
Ahhh…. The New Year passes, and another February 14th approaches. In kindergarten, Valentine’s Day means you bring valentines for everyone in the class. Well, those kindergartners have it right! Valentine’s Day is the perfect day to show your appreciation for EVERYONE in your life! Read the rest of this post »
January 27th, 2010 by Shawn Broda
A new year is a great time to learn something new – how about cake decorating? Read the rest of this post »
January 22nd, 2010 by Robin Mueller
Congratulations to the Wilton 4,000,000th Student Sweepstakes Winners! Read the rest of this post »
January 21st, 2010 by Susan Matusiak
Writing on cakes is perhaps one of the most difficult tasks to do. A beautiful cake can almost be ruined by sloppy writing. Some people have lovely penmanship on paper, but writing on cakes is totally different…..you need lots of practice. Read the rest of this post »
January 15th, 2010 by Sandy Folsom
How many teachers can say they feel like they have traveled to 92 different countries, but remain in their classroom? Read the rest of this post »
January 12th, 2010 by Beth Somers
Muffin pans are work horses, both inside and out of the kitchen. Aside from the obvious muffins and cupcakes, they can be used in so many creative ways. Read the rest of this post »
January 7th, 2010 by Susan Matusiak
The smooth, flawless finish of rolled fondant is definitely here to stay! Every book, magazine and television show on cake decorating showcases stunning wedding cakes, cute novelty cakes and yummy cookies using rolled fondant. In my many years of teaching the basics of rolled fondant, I have learned many “tricks” from my students…..we are always learning from each other. Here are a few ideas….. Read the rest of this post »
January 5th, 2010 by Nancy Siler
The holidays are over. It’s cold. So what do we do now? Nothing perks up the winter doldrums like baking brownies. Easy to make, love the heat from the oven, the house smells like chocolate and you get to eat brownies….how could this be anything but great?! Read the rest of this post »
December 31st, 2009 by Nancy Siler
Ever try a recipe and it doesn’t turn out like you thought it should? There are a number of reasons why it may not “work.” Read the rest of this post »