Images

Blessings for Her Cake Zoom

Blessings for Her Cake


Makes: Cake serves 12.
Skill Level: Medium

Product Actions

Additional Information

Step 1

Prepare cake for rolled fondant. Tint 30 oz. fondant rose and cover cake; smooth with Fondant Smoother. Roll out white fondant 1/8 in. thick and cut out cross using top of pan as pattern (sections are 2 in. wide). Position cross on cake, securing with damp brush.

Step 2

Cut lattice strips using Ribbon Cutter/Embosser with 2 straight-edge wheels and 1/4 in. spacer. Position strips diagonally on cross, spacing 1/2 in. apart. Secure with damp brush. Trim off excess with a sharp knife as strips are positioned.

Step 3

Using royal icing, pipe tip 3 dots on lattice strips. Let dry 1 hour.

Step 4

Roll 1/2 in. flattened balls of white fondant and place in spaces between lattice, securing with damp brush. Using a dry brush, brush white areas of cake top with Pearl Dust.

Step 5

Roll 1/2 in. balls of rose fondant and attach for bottom border with damp brush.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

$7.29

In Stock (ships in 1-2 business days)

Rose Icing Color

Meringue Powder

White Pearl Dust?

Tools

Products

$9.99

In Stock (ships in 1-2 business days)

$1.19

In Stock (ships in 1-2 business days)

$5.99

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

$29.99

In Stock (ships in 1-2 business days)

$9.99

Backordered:

Expected ship date: 06/04/16

Discontinued

Cake Boards

Fanci-Foil Wrap

Knife

Ruler

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like