Basic Truffle Candy Center Zoom

Basic Truffle Candy Center Recipe

Makes: Each candy serves 1.
Skill Level: None

Product Actions

Additional Information

Step 1

In a microwave safe bowl, combine bag of Candy Melt Candy with cream.  Heat at 50% power or defrost setting for 1 minute.  Stir thoroughly.  Continue to microwave and stir at 30 second intervals until smooth and completely melted.  Let stand 15 minutes.  Pour into shallow pan.  Refrigerate 1-2 hours over until firm but pliable.  

Step 2

Roll into 1 inch balls.  Dip into melted candy.  

For top of stove preparation combine Candy Melts Candy with cream in saucepan or double boiler.  Heat over low heat, stirring constantly, until candy is melted.  

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List


White Candy Melts® Candy

12 ounces White Candy Melts® Candy (, coarsely chopped)

heavy whipping cream

1/3 cup heavy whipping cream

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like

Basic Truffle Candy Center is rated 5.0 out of 5 by 9.
Rated 5 out of 5 by from I have used this recipe for a while now and have had great results. It is so easy to use and you can do wonderful things with it. I have used candy flavouring (orange and cherry) and it really adds to the truffle. Using different toppings really makes the truffles special, such as pure cocoa, coconut, rolling or dipping in coloured chocolate and drizzling another colour over the top really adds to the truffle. There are lots of ideas you can use. Just use your imagination. I have made these truffles for weddings, birthdays and other special gatherings. I can guarantee, that if you use this recipe, you will be using it all the time.
Date published: 2010-11-30
Rated 5 out of 5 by from Made over 300 of these truffles for a christmas party. Extremely easy. a little time consuming but worth it. I coated them in different cookies, candy, nuts, etc. Then wrapped them like a candy with different celophane wrappers. My co-workers loved them and they were all gone.
Date published: 2010-12-03
Rated 5 out of 5 by from You can flavor this recipe with all Wiltons' flavors and it works great. Be creative and try lots of versions. And you can divide the mixture before adding the flavors so you don't have to make bigger recipes of one flavor - try them all. I make these all the time.
Date published: 2011-06-27
Rated 5 out of 5 by from I made these for Easter, I used the light Cocoa candy melts, & dipped them in either the light cocoa, or white candy melts, they were a huge hit, one of the best compliments I got for them were they were Candy Shop good
Date published: 2011-04-25
Rated 5 out of 5 by from My friends and I got together to make candy and we tried this reciepe and it was so easy and the candy tasted so good. If you have never made cany this is a great place to start.
Date published: 2010-11-30
Rated 5 out of 5 by from These truffles are great! I have added a couple tbsp of peanut butter for a different taste. Also this is a fun activity to do with my daughter.
Date published: 2010-12-01
Rated 5 out of 5 by from I tried this recipe for the first time and would definitely make it again. Used it for truffles and centers for my chocolates.
Date published: 2010-12-16
Rated 5 out of 5 by from yummmmmmmmmmmmmmmmmmmmy
Date published: 2010-12-05
  • 2016-08-27T10:20CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_9
  • loc_en_US, sid_WLRECIP-103, PRD, sort_relevancy
  • clientName_wilton