Baroque Fondant and Gum Paste Mold
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Except to the extent required by law, perishable items cannot be returned.
Ideas With This Product
The flapper look was still in vogue when Dewey McKinley Wilton began to develop The Wilton Method of Cake Decorating. This cake displays some of the style?s hallmarks: a bright feather top, pearl medallion and a fringed base.
Bring the cheerful style of a traditional Christmas tree ornaments to your holiday table as well as on your tree! This giant ornament cake is iced in buttercream and decked with fondant cut-out trees and trim.
Give your sweetheart a box of beautifully decorated cupcakes this Valentine's Day, or create them for a bridal shower. Use our various Fondant and Gum Paste Molds to add the decorative embellishments.
Colorfully patterned Sugar Sheets! give you great options for creating a variety of dazzling purse mini cakes. Mold the beaded fondant handle in our Baroque Fondant and Gum Paste Mold.
This cake runs bases around the rest. Use our Baroque Fondant and Gum Paste Mold to make this unique baseball border.
This cake is perfect for engagement parties, bridal showers and other pre-wedding celebrations. Create irresistible ribbons that are truly unforgettable using our Ready-To-Use Rolled Fondant.
Give your towering tiers a dramatic Baroque-inspired look using fondant and the Baroque Designs Gum Paste & Fondant Molds. Guests will be drawn to the multitude of shapes, textures and designs. Many combinations can be achieved using the small pearl chain, large pearl chain, rose, small, medium and large paisley, three leaves and paisley heart.
Discover true eggstravagence with these elegant hard-cooked eggs. They?re neatly framed with a fondant bow belt made in our Party Gum Paste & Fondant Mold and brushed with bronze and gold Pearl Dust.