Item# 2103-310

Baker's Blade



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One tool with so many uses! Cut, chop, scrape & scoop all with one tool. Curved end creates 1/2 cup & 1/4 cup measurement. Built-in measuring guide on edge for cutting uniform pieces of dough.
Return Policy:
Don't worry! Returns and exchanges are easy. All returns and exchanges must be received within 180 days of the purchase date. And, since every order is shipped with an itemized invoice as well as complete return instructions, simply follow the detailed instructions for a quick, easy no-hassle return.

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Baker's Blade is rated 4.9 out of 5 by 21.
Rated 5 out of 5 by from This is one of my favorite tools in the kitchen and when working with gum paste and fondant! I use this to scrape stuck on fondant and gum paste off my counter tops before I wipe them. It is the best for this because it is sturdy and it does not scrape the surface of my counter tops, rather, it just removes the stuck on gum paste and fondant. I also use this when baking with flour and sticky dough to scrape the excess and gather the droppings. Furthermore, it is easy to clean and dishwasher safe, always a wonderful feature! I have also used this product to smooth the frosting on larger cakes and it has worked extremely well!
Date published: 2011-01-15
Rated 5 out of 5 by from I find this tool very useful. Not only do I use it to move my baking from one spot to another, I use the scoop to measure chopped nuts, raisins and other baking ingredients. I also use the rule to measure distance between cookies on the baking tray, distance between posts on tiered cakes and other uses, plus I use the scoop to measure cooking ingredients such as chopped onions, green peppers, etc.
Date published: 2013-03-07
Rated 5 out of 5 by from When I started replacing my old baking/cooking tools with new ones, I didn't hesitate and knew that it will be Wilton products all the way. They are durable, and they last forever, they don't wear down and as with this one, is a "multi task tool" . I have been able to replace so many tools with so few new ones. Thanks Wilton !
Date published: 2011-01-16
Rated 5 out of 5 by from This is AWESOME! Anyone who cooks or bakes can use this tool! I use it to chop chicken while still hot and then scoop it up. I dice veggies and use it as a scoop. I also use to even out the sides of my smaller cakes. I even use it to color small amounts of icing, using it like a painters palette! So versatile!
Date published: 2013-03-06
Rated 5 out of 5 by from Love this blade. It's sturdy and the ruler on the edge comes in handy for measuring where to cut fondant strips and cinnamon rolls etc.. I use it for icing almost all my cakes now. I also use it for moving large fondant decorations I make and scraping dough and icing off my work surfaces.
Date published: 2011-01-15
Rated 5 out of 5 by from A handy tool I use my bakers blade all the time- most recently when I made Christmas cookies and a yummy chocolate cake with peppermint frosting. It's a handy tool to have for scraping nuts from the cutting board and even for making the frosting even on the top and sides of my cake.
Date published: 2016-12-19
Rated 5 out of 5 by from an absolute nessasity! so many uses in the kitchen. I use it for frosting cakes to cutting portions of bread dough. and like others I love using it to clean my counters especially after a fondant day.
Date published: 2011-01-16
Rated 5 out of 5 by from I received this as a gift because they knew I was 'collecting' stuff to start learning how to bake and it's really great for icing a cake as well as chopping up stuff.
Date published: 2011-01-10
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