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Baby Talk Bear Cake Zoom

Baby Talk Bear Cake


Master piping techniques and decorate cakes, cookies and candies like a pro. While icing this bear cake, you?ll learn how to use Outline, Print Writing, Star and Zig-Zag Puff techniques to create an array of effects.
Makes: Cake serves 12.

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Step 1

Ice sides and background area on top peach; present yellow.

Step 2

Outline bear and present with tip 3 strings. Pipe in eyes, inside of ears, nose and mouth with tip 3 (flatten with finger dipped in cornstarch).

Step 3

Cover bear and bow with tip 16 stars. Print tip 2 message and tip 7 number. Add tip 2 outline eyelashes.

Step 4

Edge base with tip 16 zig zag puff border and outline with tip 3. Position hat.

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Ingredients

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Creamy Peach Icing Color

Creamy Peach Icing Color

Royal Blue Icing Color

Royal Blue Icing Color

Lemon Yellow Icing Color

Lemon Yellow Icing Color

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In Stock (ships in 1-2 business days)

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In Stock (ships in 1-2 business days)

Santa Bear Pan

Santa Bear Pan

Party hat

Party hat

Characters or designs are often outlined first, then piped in with stars or zigzags. Outlines can also be used for facial features.

Add that special touch to your cake with your special someone´s name.

The star tip creates the most popular, easily accomplished decorations! The serrated edges of the star tip makes ridges in the icing as you squeeze it out. Use for borders, details such as buttons and facial features, flower centers, filling in cakes baked in shaped pans.

Zigzag puffs are perfect for filling in large areas. You can also use this technique to achieve clouds or smoke.

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