A Single Rose Mini Cake Zoom

A Single Rose Mini Cake

Everyone loves a personal touch at the table. They will just love this ?2-tiered? mini cake made using standard and mini muffins and topped with a beautiful Candy Clay rose.
Makes: Each cake serves 1.

Product Actions

Additional Information

Step 1

Several days in advance, make Candy Clay rose. Start with the base and mold a cone that's approximately 1 1/2 in. high from a 3/4 in. diameter ball of modeling candy. Next, flatten a 3/8 in. ball of modeling candy into a circular petal that's about 1/4 in. thick on one side and about the diameter of a dime. Make several petals this size. Wrap first petal around the point of the cone to form a bud. Now press three more petals around the base of the bud. Gently pinch edges of petals. Make five more petals using slightly larger balls of modeling clay. Flatten, then thin edge with finger and cup petals. Continue adding petals, placing them in between and slightly lower than previous row. For a fuller flower, continue adding petals in this manner.

Step 2

To make leaves, thoroughly wash and dry rose or lemon leaves. Lighten dark green Candy Melts with a little white. Paint top of leaf using decorator brush. Set aside until firm.

Step 3

Bake standard and mini cupcakes with no baking cups.

Step 4

Place upside down on cooling grid positioned over sheet pan. Thin melted candy with solid vegetable shortening and pour over cakes. Gently tap grid to evenly distribute candy. Set cakes on waxed paper to dry. Stack cakes when completely dry. Use melted candy in cut parchment bag to pipe bead bottom borders. Use melted candy in cut parchment bag to pipe dots on side of cake.

Step 5

Use melted candy in cut parchment bag to pipe bead bottom borders. Use melted candy in cut parchment bag to pipe dots on side of cake.

Step 6

Attach rose and leaf to top of cake with melted candy.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List



In Stock (ships in 1-2 business days)

Green Candy Melts® Candy

White Candy Melts® Candy

Light Cocoa Candy Melts® Candy

Real Non-Toxic Leaves ((rose or lemon))

corn syrup

vegetable shortening




In Stock (ships in 1-2 business days)

Standard muffin pan

Mini Muffin Pan

Cooling Grid

Waxed paper

You can't go wrong with any of these delicious coatings. Each will give cupcakes, mini cakes and other baked goods a beautiful finish — choose the look you want for your event.

The elegant candy clay rose makes any cake more beautiful and tempting. Candy clay is easy to shape for making the intricate curls and folds of each petal.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like

PLEASE NOTE: If you had an account on the previous version of you will need to reset your password. We apologize for the inconvenience but it necessary to maintain security of the information you have entrusted us with. Our goal is make it easy so you can make it amazing!