A Rose for Your Sweetheart Mini Cake
Once you?ve mastered making the Wilton Rose, you?ll want to
put roses on everything just to show off! Here we?ve topped
each petite mini cake with a single royal icing rose.
Each mini cake serves 1.
Bake cakes in silicone mold supported on cookie sheet. Cool and unmold.
Position cakes on cooling grid placed over waxed-paper-covered.
Warm icing according to package directions; tint 1/2 rose. Pour over cakes let set.
Prepare royal icing, tint red. Pipe tip 102 roses with tip 8 base on flower nail. Let dry.
Position roses on cakes and pipe tip 352 green leaves.
Create this magnificent rose - the most popular icing flower of them all. With practice, your roses will have the just-picked look of real fresh garden roses!
A variety of leaves will help give your cakes a more realistic garden feel. Add piping gel to your icing to help keep your leaves from breaking.