A Chapel Awaits Cake Zoom

A Chapel Awaits Cake

It?s the big day. The bride is ready and a Chapel Awaits?no matter how the groom feels! This charming chapel cake could be used at a bridal shower or at the gift or dessert table at the reception.
Makes: Cake serves 12.
Skill Level: Medium

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Step 1

In advance, make approximately 36 each of the following royal icing drop flowers: tip 224 in rose with tip 3 dot centers in white; tip 129 in violet with tip 3 dot centers in white. Make extras to allow for breakage and let dry.

Step 2

In advance, cut steeple pattern from cookie dough and bake. Attach lollipop stick to back of cookie with royal icing; let set. Ice front of cookie smooth, add tip 4 bead border. Set aside.

Step 3

Ice house front, back and sides smooth in buttercream on foil-covered board; ice roof using a spatula to create a shingle effect.

Step 4

Trace door and window patterns with toothpick, with windows 1 in. from bottom of cake. Outline windows and door with tip 4. Pipe another tip 4 line next to outline. Pipe a third tip 4 line on top and between the first two. Overpipe the third line with a tip 2 line.

Step 5

Edge windows and door with tip 3 dots. Pipe tip 4 center line on door and add tip 4 dot handles. Pipe tip 1D (smooth side up) band eaves on front of house. Pipe tip 16 zigzag garland on eaves.

Step 6

Attach a drop flower at points of garlands; add tip 349 leaves. Pipe tip 4 outline doorstep.

Step 7

Attach clusters of flowers around base of house. Insert steeple cookie on roof.

Step 8

Using tinted piping gel in cut parchment triangles, pipe-in windows for stained-glass look.

Step 9

Position ornament.

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Violet Icing Color

Rose Icing Color

Kelly Green Icing Color

Royal Blue Icing Color

Lemon Yellow Icing Color

Meringue Powder




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Expected ship date: 06/11/16

2004 Pattern Book ((Steeple, Circle Window, Front & Side Windows, Door))


Cake Board

Fanci-Foil Wrap

6 in. Lollipop Sticks

Angled Spatula


Drop flowers are a great way to add flowers quickly. Pipe drop flowers in buttercream directly on your cake, or pipe in royal in advance and place your flowers anywhere. Flowers will be sharper in definition when piped in royal.

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