6 Pc. Bake-Even Strip Set
Say goodbye to high-rise centers, cracked tops and over-cooked edges. With easy to use Wilton Bake Even strips, you don't have to settle for anything less than perfection. Just dampen our strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes-every time! No leveling means no wasted cake and icing and decorating are a breeze! Oven safe, instructions included.
Three easy steps:
- Measure: Fit the dry Bake-Even strip around the pan, and thread the strip through the fabric loop. Strips can be used in combination to fit larger sized pans.
- Soak: Remove pan and run strip under cold water to wet; for best results soak the strip in a bowl of ice/cold water for 5 minutes. Remove excess water, but do not wring.
- Cinch: Place strip on the counter and put pan inside. Cinch to tighten. Add batter; bake as directed.
See our Bake Even Strips Size Guide.
You Might Also Like
Lift whole cakes, cake layers, cookies, even pizza from the oven rack with ease with the Wilton Cake Lifter. No more broken cakes!
- No more broken cakes
- Great for moving your cake board from the turntable to cake plate
- Lift cakes up to 12 inches easily
- Works for right- or left-handed cooks, bakers and decorators
Fine chisel edge slides under cakes easily with no damage, meaning you can even move the cake after it's iced! Great for moving your cake board from decorating turntable to cake plate. The 8-inch surface can lift a cake up to 12 inches, perfect for all of your baking needs. For your cooking needs, scoop up chopped vegetables with this sturdy surface and pour them into your dish. Great for layering and torting (stacking) a cake. The non-slip handle is comfortable to grip and durable and suited to both left- and right-handed bakers. Decorators who make larger cakes use two, one on each side, to lift cakes with ease. Cookie bakers lay the cake lifter over fresh-from-the-oven cookies that may have puffed a bit while baking (like gingerbreads or sugar cookies); just press gently and cookies are flat, smooth, and ready to decorate. Makes removing cheesecake from a springform pan easy! This Cake Lifter is certainly not a single-use tool!
Easily mark the sides of your cake for perfect placement of accents, borders and more!
Essential tool collection includes a decorating bag cutter to easily and precisely cut decorating bags, and two sizes of brushes to make cleaning decorating tips quick and easy.
- Bag cutter cuts bags with a quick turn.
- Use with Twist Quick Coupler.
- To use cutter: Insert inner coupler in bag. Slide on cutter with arrow pointing toward coupler. Squeeze side tabs, twist and cut!
- Use and Care: Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly.
Crumb coat your cake with just a simple spray so you have a perfect cake surface to decorate. Our crumb sealing spray makes it quick and easy to seal your cake to help keep crumbs out of your icing.
- No need to pre-ice your cake.
- Covers 10 cakes (8 in., 2-layer).
- Doesn?t add flavor or color.
- Net Wt 6 oz.
The sleek, stainless steel blade of the Wilton Icing Smoother helps to create perfectly smooth cake tops and sides.
- It?s sized specifically for standard cake heights to easily smooth icing,
- The flat bottom creates a simple surface to rest along the cake side.
- The handgrip is specifically molded for a secure grasp and it fits comfortably in your hand.
- Allows for nice, even pressure as you smooth the buttercream surface.
9 in. x 3 in.