50 Piece Tool Caddy and Decorating Set
Take your cake decorating to a new level with Wilton's 50-piece Tool Caddy and Decorating Set.
- You'll be ready to decorate cakes, cookies, cupcakes and more
- Helps you stay organized
- Wide assortment of tools fit nicely in the tool box with additional space
Everything included fits nicely in the tool box and there is extra space to accommodate additional decorating tips and tools. The wide assortment of 19 decorating tips allows you to make all kinds of decorative designs and elements and two standard couplers make swapping tips easy. Use round tips #2, 3, 5, 7, 12 for simple lines and dots; open star tips #16, 18, 21, 32 for stars, rosettes, shells and borders; basketweave tip #47 for basketweave designs and textured lines and swirls; leaf tip #67 and 352 for leaves, borders, and feather-like decorations; petal tips #101, 103, 104 for flowers, roses, ruffles, swags and bows; drop flower tips #133, 225, 2D (2004) for easy elegant flowers in various sizes; multi-opening tip #233 for grass, hair, fur, and the shaggy mum. The easy-clean practice board is convenient for practicing techniques before tackling your cake. The 40-page Cake Decorating Beginner's Guide walks you through baking tips, icing color combinations, inspiring projects, step-by-step decorating instructions and techniques and much more. With 18 disposable decorating bags and one 10 inch Soft Touch Decorating Bag, you can get started right away. Also included are a No. 7 Flower Nail and Decorator Brush for more specialized projects. Icing your projects and filling your decorating bags is easy with the 8 in. Angled Comfort Grip Spatula and with four .5 oz. Icing Colors (Lemon Yellow, Christmas Red, Royal Blue, Leaf Green), you can create a multitude of tinted icing. And to make clean-up easy, the Tip Brush helps to get any leftover icing out of those tiny tips. You'll be ready to decorate every cake, cookie, cupcake and more with this all-inclusive decorating set, complete with the right-size caddy to keep it all organized.
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Make it easy to decorate all the way around your cake with the Trim 'n Turn Ultra Cake Turntable.
- Perfect for left- and right-handed decorators
- Turns smoothly on hidden ball-bearing track
- Easily locks in place
- Non-slip design
- Makes decorating easier throughout the entire decorating process
Great for both left-handed and right-handed decorators, the rotating cake stand turns smoothly clockwise and counterclockwise on a hidden ball-bearing track and also easily locks in place when desired for steady lettering and delicate flowers. The non-slip design of the 12-inch platform has a soft-grip ring molded into it to keep your cake in place. The Trim 'n Turn Ultra Cake Turntable makes cake decorating easier in every step of the process, from leveling and torting the cake layers and icing the layered cake to combing the sides of your cake and creating detailed borders along the base and top edges and icing work along the sides. The 3-inch raised base also has a non-slip edge to keep the turntable from moving on your work surface. The rotating cake stand can hold a cake up to 11 inches diameter with the platform still visible and can even accommodate a larger cake on a cake board. Trim 'n Turn Ultra Cake Turntable can even be used for serving or display.
Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife.
Use these easy handling bags over and over again. Lightweight, strong and flexible polyester will never get stiff. Coated to prevent grease from seeping through. May be boiled; diswasher safe. Instructions included. Sold singly.
This exciting book presents what Wilton has learned in 75 years of teaching cake decorating, in an easy-to-follow format that reflects today’s lifestyles. Decorating Cakes is designed to appeal to anyone who wants to make great-looking cakes for families and friends.
- 30 exciting cakes with complete instructions and product listings.
- 103 technique instructions, shown step-by-step, including borders, flowers, fondant and more.
- Helpful recipes, tip chart, serving and cutting charts, glossary of terms.
- In-depth sections on baking cakes, preparing icing, using decorating tips, cutting and transporting cakes.
- Product guide, which shows and explains the equipment and ingredients required for decorating.
- Soft cover, 116 pages.
Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.
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